Showing 1–15 of 28 results
Dry rosé produced from grape varieties: 70% Black Grolleau and 30% GamayAdd to basket
From a skin maceration of 6 to 12 hours at 12 ° C. You will like its characteristics:
Eye: raspberry pink, the color is charming and dazzling.
Nose: Expressive on the nose, it mixes amylic notes, English candy, grenadine.
Palate: Nice fresh attack, rather round, the perceived aromas recall the olfactory perception.
Served at 5-6 °
It is the ideal wine for your holidays, picnics, or grilling with friends6,46€6,96€
Tender dry white wine. 100% ChardonnayAdd to basket
The maturity of the Chardonnay grape variety is early. Its grapes, harvested by hand are golden yellow, reflecting a good maturity
The alcoholic and malo-lactic fermentation takes place slowly, in barrels at a temperature around 15 ° C. Aging on the lees with batonnage is carried out, giving it its smoothness and good length. You will discover
Eye : Pale yellow with golden undertones and good viscosity.
Nose: Lots of finesse and discreet with aromas of hazelnut and almond.
Taste: Quite rich and creamy wine with aromas of white fruit, anise and good length in the mouth.
Fresh, at 8-10 °, it is perfect on grilled fish, smoked salmon or poultry with cream.8,06€8,28€
The “Automnale” cuvées are aging wines, with aging potential of several years, even decades in great vintages.Add to basket
This Anjou Rouge is made from a blend of 70% Cabernet Franc and 30% Cabernet Sauvignon. The grapes from our best plots are harvested when their maturity is optimal. You will like its characteristics:
Eye: Beautiful deep robe with garnet hues.
Nose: Wine with complex aromas of red and black fruits, with a woody touch.
Palate: Complex aromas. Fleshy and supple on the palate.
At 18-20 °, it will go wonderfully well with red meats and, likewise, cheese lovers will be delighted