Showing 1–15 of 28 results
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Dry rosé produced from grape varieties: 70% Black Grolleau and 30% Gamay
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From a skin maceration of 6 to 12 hours at 12 ° C. You will like its characteristics:
Eye: raspberry pink, the color is charming and dazzling.
Nose: Expressive on the nose, it mixes amylic notes, English candy, grenadine.
Palate: Nice fresh attack, rather round, the perceived aromas recall the olfactory perception.
Served at 5-6 °
It is the ideal wine for your holidays, picnics, or grilling with friendsRosé de Loire
7,70€The Chardonnay of the Domaine Martin is planted in gneiss soils, with stilt on the surface.
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8,80€Rosé de Loire
8,90€Reasonable maturity of the Sauvignon varietal to obtain the fresh aromatic complexity and varietal character of the grape variety.
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9,40€Tender dry white wine. 100% Chardonnay
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The maturity of the Chardonnay grape variety is early. Its grapes, harvested by hand are golden yellow, reflecting a good maturity
The alcoholic and malo-lactic fermentation takes place slowly, in barrels at a temperature around 15 ° C. Aging on the lees with batonnage is carried out, giving it its smoothness and good length. You will discover
Eye : Pale yellow with golden undertones and good viscosity.
Nose: Lots of finesse and discreet with aromas of hazelnut and almond.
Taste: Quite rich and creamy wine with aromas of white fruit, anise and good length in the mouth.
Fresh, at 8-10 °, it is perfect on grilled fish, smoked salmon or poultry with cream.IGP Chardonnay C&T 2018
10,10€SoldAnjou Rouge duo-angevin 2018
10,20€Red wine with a deep robe of intense garnet. Notes of black fruit such as blackberry and blackcurrant announce a full and fleshy mouth with silky tannins.
Add to basketThis dry white wine with a golden-yellow color is the product of manual harvesting, delicate pressing and maturing in barrels.
Add to basketWine made from yellow grapes with a mature maturity of the Chenin Blanc grape variety.
Add to basketAnjou Blanc 2022
10,90€Anjou Rouge 2022
10,90€The “Automnale” cuvées are aging wines, with aging potential of several years, even decades in great vintages.
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This Anjou Rouge is made from a blend of 70% Cabernet Franc and 30% Cabernet Sauvignon. The grapes from our best plots are harvested when their maturity is optimal. You will like its characteristics:
Eye: Beautiful deep robe with garnet hues.
Nose: Wine with complex aromas of red and black fruits, with a woody touch.
Palate: Complex aromas. Fleshy and supple on the palate.
At 18-20 °, it will go wonderfully well with red meats and, likewise, cheese lovers will be delighted